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intake and adequacy vs Dietary intake and adequacy

Both phrases are correct, but they are used in slightly different contexts. "Dietary intake and adequacy" is a more common and specific phrase that is often used in the context of nutrition and health. On the other hand, "intake and adequacy" can be used in a broader sense beyond just dietary aspects.

Last updated: March 17, 2024 • 538 views

intake and adequacy

This phrase is correct and can be used in a general context to refer to the amount and sufficiency of something.

This phrase is used to discuss the quantity and quality of something, such as resources, services, or processes. It is a more general term that can be applied in various contexts.
  • Dietary intake and adequacy of vitamin K. Booth SL(1), Suttie JW. Author information: (1)Vitamin K Laboratory, U.S. Department of Agriculture Human Nutrition ...
  • Dietary Intake and Adequacy of Vitamin K1. Sarah L. Booth* and; J. W. Suttie†,. + Author Affiliations. *Vitamin K Laboratory, U.S. Department of Agriculture ...
  • Analyses compared demographic strata and health status with the intake and adequacy of self-reported consumption. A total of 99 elderly aged 60 to 99 years  ...
  • Feb 20, 2013 ... Application of Choices criteria in Brazil: Impact on nutrient intake and adequacy of food products in relation to compounds associated to the risk ...

Dietary intake and adequacy

This phrase is correct and commonly used in the context of nutrition and health to refer to the amount and quality of food consumed.

This phrase specifically refers to the quantity and quality of food consumed by an individual. It is commonly used in discussions related to nutrition, dietetics, and health.
  • Dietary intake and adequacy of vitamin K. Booth SL(1), Suttie JW. Author information: (1)Vitamin K Laboratory, U.S. Department of Agriculture Human Nutrition ...
  • OBJECTIVE: To examine patterns of supplement use among US adolescents and the relationship between supplement use and dietary intake and adequacy.
  • Dietary Intake and Adequacy of Vitamin K1. Sarah L. Booth* and; J. W. Suttie†,. + Author Affiliations. *Vitamin K Laboratory, U.S. Department of Agriculture ...
  • to Dietary Intake and Adequacy in a Nursing Home Population. Helen G. Brogdon, MS,1 and Betty B. Alford, PhD, RD2. Adequate nutrition for nursing home ...

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