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enriching in flavour vs have more flavour

Both phrases are correct, but they convey slightly different meanings. 'Enriching in flavour' suggests that something is being enhanced or improved in terms of taste, while 'have more flavour' simply indicates that something has a stronger or more pronounced taste. The choice between the two depends on the specific context and the nuance you want to convey.

Last updated: March 11, 2024 • 689 views

enriching in flavour

This phrase is correct and can be used to describe something that is being improved or enhanced in terms of taste.

This phrase is used to indicate that the flavor of something is being made richer, more complex, or more enjoyable.

Examples:

  • The herbs and spices used in the dish are enriching in flavour.
  • The aging process of the wine is enriching in flavour.
  • Apr 23, 2013 ... ... after careful tasting, and discussion among the table, the Vielles-Vignes has a richer texture in their taste – leaving it enriching in flavour but, ...
  • Sep 15, 2013 ... ... after careful tasting, and discussion among the table, the Vielles-Vignes has a richer texture in their taste – leaving it enriching in flavour but, ...

Alternatives:

  • enhancing the flavor
  • adding depth to the taste
  • improving the taste
  • making the flavor more complex

have more flavour

This phrase is correct and is commonly used to indicate that something has a stronger or more pronounced taste.

This phrase is used to describe food or drinks that are more flavorful or tasty.

Examples:

  • The new recipe definitely has more flavour than the old one.
  • Adding extra seasoning will make the dish have more flavour.
  • Another way to have more flavour is to use more fat. Even if the fat itself is neutral tasting, it makes you taste the other aromas stronger. Add it ...
  • Oregano dried at its peak will likely have more flavour than supermarket varieties, which can vary in age. I store my homemade dry oregano en branche, as the ...
  • Spice Guide. “ Spices are the life and soul of every Indian dish. They're what gives the food life and makes the flavours dance. My dad, and his dad before him , ...
  • ... unproven) belief that they have more flavour than 'normal' coffee beans. Like Brazil nuts (a seed) and white rice, coffee beans consist mostly of endosperm.

Alternatives:

  • be more flavorful
  • taste stronger
  • have a richer taste
  • be more tasty

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